Ballinode man Ollie Keenan has been announced as the Sodexo All-Ireland Chef of the Year for 2019, winning a gold medal for his sustainable themed menu. Ollie will now compete in front of a live audience at the Sodexo UK and Ireland Grand Final at the HRC Show (formerly Hotelympia) in London in March 2020. The theme of this year ’s competition is ‘Celebrating Our Sustainable Future’ and the focus was on the creative use of sustainable ingredients that support the Future 50 Foods initiative. 75% of the global food supply comes from only 12 plant and five animal species…
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OLLIE IS ALL-IRELAND CHEF OF THE YEAR
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